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Caramel Chocolate Baked Donuts
Caramel Chocolate Baked Donuts

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We hope you got benefit from reading it, now let’s go back to caramel chocolate baked donuts recipe. You can have caramel chocolate baked donuts using 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Caramel Chocolate Baked Donuts:
  1. Prepare Caramel
  2. Prepare 50 grams Granulated sugar
  3. Get 1 tbsp Water
  4. Take 1 Egg
  5. Prepare 20 grams Sugar (I recommend light brown sugar)
  6. You need 1 tbsp Vegetable oil
  7. Prepare 50 grams ☆Cake flour
  8. Take 1/2 tsp ☆Baking powder
  9. You need 1/2 bar Chocolate bar (or chocolate chips)
Steps to make Caramel Chocolate Baked Donuts:
  1. Put the egg and sugar into a bowl and mix well until thickened. Add the vegetable oil and mix.
  2. Preheat the oven to 180℃.
  3. Put the caramel and sugar in a pot and heat until brown (until you think it looks a little over-browned.)
  4. Remove from the heat. Add the water. (Be careful of splatters!)
  5. Pour the caramel into the bowl from Step 1 and quickly mix together. (It will harden quickly, so mix right away!!)
  6. Once it has thickened, sift in the ☆ ingredients and mix well.
  7. Add the chopped up chocolate and lightly mix. Fill the donut molds with the batter.
  8. Bake for 10~15 minutes in the preheated oven. (For me, it was about 13 minutes.)

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