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Home baked doughnuts
Home baked doughnuts

Before you jump to Home baked doughnuts recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Will Effect Your Health.

Something that some of you may already recognize is that by ingesting the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food place. You will find that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. For this reason we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Also when you are looking for a snack to hold you over between meals, reach for a handful of nuts or even seeds. You will come to find that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts and seeds will have more than others. Your entire body will use these types of fatty acids as a building block for creating hormones which your body demands to stay healthy. Unless you get the fatty acids you need your body will actually not be able to produce a number of of the hormones that it requires.

If you decide that your overall health is important to you, you ought to take these tips to heart. The one thing that you need to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to home baked doughnuts recipe. You can have home baked doughnuts using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Home baked doughnuts:
  1. Get Wheat Flour
  2. You need Sugar
  3. Use Milk
  4. Prepare Baking Powder
  5. Use Baking Soda
  6. Get Egg
  7. Get Vanilla Essence
  8. Prepare Vegetable Oil
  9. Take choco chips
Instructions to make Home baked doughnuts:
  1. Preheat the oven to 200°C.
  2. Sieve the wheat flour & mix the dry ingredients (wheat flour, sugar, baking powder, baking soda, salt) in a bowl.
  3. In a separate bowl beat egg until fluffy, add the vanilla essence, oil & the milk beat again for a minute.
  4. Add the dry ingredients to this egg mixture, fold well until it becomes into a smooth batter.
  5. Spoon this batter into doughnut pan. Fill only ½ of the doughnut pan with the batter, because the doughnuts will rise after they get baked.
  6. Bake in the oven for 12 minutes or until a toothpick inserted come out clean.
  7. How to make the chocolate coating? Melt chocolate in a double boiler. Dunk the doughnuts into the melted chocolate to evenly coat the chocolate over the doughnut by making a swirl.
  8. Over the chocolate add sprinklers of your choice. Keep on a wire rack to cool and the chocolate to harden. Yeilds: 12 doughnuts
  9. Double boiler method 1>Add water to a pot and over it keep another pot with choco chips in it. 2>See to it that the water from the lower pot doesn't touch the pot placed above it.
  10. 3>When the water becomes hot (don't bring it to a boil), the choco chips will start melting, stir it with a spoon to evenly melt all the choco chips. 4>Switch off the flame, use the same process to melt more chocolate if required.

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