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Ginger mandazi very sweet
Ginger mandazi very sweet

Before you jump to Ginger mandazi very sweet recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Certainly Effect Your Health.

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Furthermore when it comes to having a dessert soon after your meals you should think about having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

Following a number of the suggestions above you will find that you’ll be living a healthier life. Also if you remove all the refined food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to ginger mandazi very sweet recipe. To make ginger mandazi very sweet you need 9 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Ginger mandazi very sweet:
  1. Take flour
  2. Prepare milk
  3. Take vanilla essence
  4. Take egg
  5. Provide sugar
  6. Use salt
  7. Take baking powder
  8. Prepare minced ginger
  9. Take Cooking oil 8 Table spoons
Steps to make Ginger mandazi very sweet:
  1. Sieve dry ingredients into a bowl
  2. In a acup mix the egg, vanilla essence and the milk
  3. Make a hole in the dry ingredients and pour in your wet ingredients
  4. Mix them together until you kneed a soft dough that doest stick to the hand
  5. Cover the dough with a kitchen towel and let it sit for an hour until it doubles in size
  6. After one hour kneed the dough and roll into a circle like that of chapati
  7. As you roll the dough put your frying pan with oil to the fire a minimum flame
  8. Cut out the dough to the shape that you desire them to be
  9. Deep fry them until golden brown
  10. Serve the mandazi with cold milk, black tea or any beverage of your choice

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