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Before you jump to Soft Mandazi recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
A lot of us have been trained to think that comfort foods are bad and are to be avoided. Often, if your comfort food is a high sugar food or another junk food, this is very true. Other times, though, comfort foods can be altogether healthy and it’s good for you to consume them. Several foods really do improve your mood when you consume them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Green tea is actually good for your mood. You were just expecting to read that here, weren’t you? Green tea has been found to be packed full of an amino acid called L-theanine. Studies show that this specific amino acid can actually induce brain waves. This will improve your brain’s concentration while at the same loosening up the rest of your body. You were already aware that green tea could help you feel healthier. Now you are aware that green tea can help improve your mood as well!
See, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to soft mandazi recipe. You can have soft mandazi using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Soft Mandazi:
- Use all purpose flour
- Prepare sugar or to taste
- Take baking powder or 1 teaspoon active dry yeast
- Take salted butter or oil
- Take egg
- Use vanilla essence or any flavour of your choice
- Take milk or water
- Get salt if using unsalted butter
- Use Oil for deep frying
- Provide Note: you can use any spices of ur choice.. nutmeg, Cinnamon etc
- Prepare Use lukewarm milk or water if using yeast
Steps to make Soft Mandazi:
- Add dry ingredients in a bowl and combine
- Add butter, wet ingredients and mix..
- Knead and leave to rest
- Cut into balls and roll
- Cut into ur desired shapes and sizes
- Deep fry until brown on medium heat. The dough should float and puff up when frying. And its ready!
- Enjoy 🤗
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