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Mandazi bites (Chin chin)
Mandazi bites (Chin chin)

Before you jump to Mandazi bites (Chin chin) recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Are Going To Effect Your Health.

Many individuals do not fully grasp that the foods you decide on can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is just about any foods you get at a fast food place. The foods that you receive from these fast food places are generally foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. On this page we are going to be going over foods that you need to be eating that can help you stay in good health.

Furthermore when it comes to having a dessert after your meals you should consider having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are also necessary for looking after your health. You may also want to mix a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.

By following some of the suggestions above you will find that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to mandazi bites (chin chin) recipe. You can have mandazi bites (chin chin) using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Mandazi bites (Chin chin):
  1. Take 500 g all purpose flour
  2. Take 200 g sugar
  3. You need 125 g margarine
  4. Use Pinch salt
  5. You need 1/4 tsp nutmeg
  6. You need 1/2 tsp baking powder
  7. You need 1/4 cup milk
  8. You need 3 eggs
  9. Use Oil to deep-fry
Steps to make Mandazi bites (Chin chin):
  1. Measure all the ingredients
  2. In a bowl add all the dry ingredients. Rub in to form crumbs
  3. In another bowl add milk and eggs. Whisk using a fork
  4. Pour the wet ingredients to the dry ingredients.knead to form a soft dough.
  5. Cut the dough into 3 and form balls.roll it into a circle,cut into strips then into squares
  6. Heat oil and deep-fry till evenly brown it takes 2-3 minutes
  7. Drain on paper towel and let them cool. Serve cold.

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