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Before you jump to Vegan Almond Joy Hot Cocoa recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.
Many men and women do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is just about any foods you get at a fast food place. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. In this post we shall be going over foods that you should be eating that can help you stay healthy.
Nuts as well as various seeds is a much better option when you are looking for a quick snack to enjoy. One of several health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be present in them. Your system will use these fatty acids as a building block for creating hormones that your body needs to stay healthy. Something you may not realize is that several hormones that you need will only be able to be developed when you have these kinds of fatty acids.
For those of you who want to get started living a healthier life the tips above can help you do that. The one thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to vegan almond joy hot cocoa recipe. You can cook vegan almond joy hot cocoa using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Vegan Almond Joy Hot Cocoa:
- Take sweetened vanilla coconut milk
- Provide vanilla coconut milk creamer
- You need stevia sweetener
- Use sea salt
- Prepare almond extract
- Take cocoa powder
- Use coconut whipped cream
Steps to make Vegan Almond Joy Hot Cocoa:
- Combine milk, creamer, salt, stevia, and almond extract in small sauce pan.
- Heat over low-sodium heat. Watch to not allow to boil over.
- When milk begins to froth, sift and whisk cocoa powder in, in increments.
- About 2/3 of the way through, remove milk from heat and finish sifting and whisking until all cocoa is combined.
- Pour into drinking vessels - should fill up 2 standard mugs.
- Serve with coconut whipped cream.
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