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Before you jump to Double Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us think that comfort foods are not good for us and that we ought to keep away from them. Often, if your comfort food is essentially candy or other junk foods, this is true. Other times, though, comfort foods can be completely healthy and it’s good for you to eat them. There are some foods that really can raise your moods when you eat them. When you are feeling a little down and are in need of an emotional boost, test out a few of these.
Put together a trail mix out of seeds and/or nuts. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have lots of magnesium which raises your brain’s serotonin levels. Serotonin is the “feel good” chemical that tells your brain how you feel at all times. The more you have of it, the better you will feel. Not just that, nuts, specifically, are a terrific source of protein.
Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these instead!
We hope you got insight from reading it, now let’s go back to double chocolate chip muffins recipe. You can cook double chocolate chip muffins using 14 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Double Chocolate Chip Muffins:
- You need 2/3 cups cocoa powder
- You need 2 cups flour
- Use 1 1/4 cups light brown sugar
- You need 1 teaspoon baking powder
- You need 3/4 teaspoon espresso powder
- Take 1 teaspoon baking soda
- Use 3/4 teaspoon salt
- Take 1 cup chocolate chips
- Get 2 large eggs
- Use 3/4 cup chocolate soy milk
- Take 2 teaspoon vanilla extract
- Take 2 teaspoon apple cider vinegar
- Take 1/2 cup butter melted
- Take sparkling pearl sugar
Steps to make Double Chocolate Chip Muffins:
- Preheat oven to 350 F
- In large bowl whisk together cocoa, flour, sugar, baking powder, baking soda, espresso powder, salt and chocolate chips. Set aside.
- Whisk together eggs, milk, vanilla and vinegar.
- Add wet ingredient along with butter to the dry ingredients stirring to blend. Scoop batter into muffin panand sprinkle with pearl sugar.
- Bake 20-25 minutes
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