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Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.
One thing that some of you may already recognize is that by eating the right foods can have a massive effect on your health. Something that you should not eat no matter what is the varied foods that you will acquire at all of those take out places. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. You will be happy to know that we are going to inform you of a few of the foods that you ought to be eating every day.
Every person likes to have dessert after their meals and if you are one of those people you may want to think about some citrus fruit. Citrus fruits also provide you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.
By simply following some of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can discover in any store is additionally not good for you and instead you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. You can have chocolate chip muffins using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Muffins:
- Provide Flour
- Get Baking Powder
- Take Baking Soda
- Get Salt
- Get Unsalted Butter, melted and cooled
- Provide Sugar
- Provide Eggs
- Take Milk
- Get Vanilla
- Take Chocolate Chips
Steps to make Chocolate Chip Muffins:
- Preheat oven to 425°F and spray a 12 cup muffin tray with cooking spray.
- In a large bowl, toss together flour, baking powder, baking soda, salt and chocolate chips. Set aside.
- In a medium bowl, whisk together melted butter, sugar, eggs, milk and vanilla. Slowly add to dry ingredients. Gently fold together until JUST combined.
- Divide the batter into the 12 muffin cups and bake at 425°F for 5 minutes, then turn the oven heat down to 375°F and bake for another 13-15 minutes. Let cool for 5-10 minutes and enjoy!
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