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Low Carb Strawberry Cheesecake Bites
Low Carb Strawberry Cheesecake Bites

Before you jump to Low Carb Strawberry Cheesecake Bites recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

A lot of us have been taught to think that comfort foods are terrible and should be avoided. However, if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are some foods that really can raise your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Eggs, you might be amazed to find out, are great at fighting depression. Just be sure that you do not throw away the yolk. The egg yolk is the most essential part of the egg iwhen it comes to helping raise your mood. Eggs, particularly the egg yolks, are rich in B vitamins. These B vitamins are terrific for helping to elevate your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat an egg and feel happier!

See, you don’t need to stuff your face with junk food when you want to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to low carb strawberry cheesecake bites recipe. To make low carb strawberry cheesecake bites you need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Low Carb Strawberry Cheesecake Bites:
  1. You need Ingredients
  2. Use Cream Cheese (150g, 5.3 oz, full fat)
  3. Use Strawberries (fresh or frozen, 70g, about 4 medium berries)
  4. Prepare Unsalted Butter
  5. Get Vanilla Extract
  6. Provide Powdered Erythritol (20g)
  7. Prepare Alternative Ingredients
  8. Prepare Just Like Sugar (baking, 20g) or 10-15 drops Liquid Stevia
  9. Prepare Extra Virgin Coconut Oil, 60g (butter substitute)
Instructions to make Low Carb Strawberry Cheesecake Bites:
  1. Place ingredients into bowl of stand mixer (or other bowl), leave cream cheese, butter, and frozen strawberries to warm up to room temperature for 1 hour
  2. Add vanilla and sweetener. For a better sweet flavor, mix two types of sweetener together. Such as 10g Erythritol and 10g Just Like Sugar.
  3. Using stand or hand mixer, start to mix components together until smooth even pink color, 5-10 minutes on low speed.
  4. Using a mini muffin pan or candy silicon molds, spoon mixture into 12 total molds.
  5. Place in freezer for 1-2 hours until chilled. Store in freezer. Can leave in fridge overnight to soften before eating if you like.

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