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Roasted turkey legs with macaroni
Roasted turkey legs with macaroni

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We hope you got benefit from reading it, now let’s go back to roasted turkey legs with macaroni recipe. To make roasted turkey legs with macaroni you need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted turkey legs with macaroni:
  1. Get turkey legs
  2. Use tspn pepper
  3. You need tspn paprika
  4. You need tspn dried thyme
  5. Provide tspn garlic powder
  6. Get tspn ground ginger
  7. Get tblspn brown sugar
  8. Provide tblspn olive oil
  9. Take tblspn fresh lemon juice
  10. Prepare Salt
Instructions to make Roasted turkey legs with macaroni:
  1. In a small bowl,combine together paprika,thyme,sugar,gingerand garlic powder,olive oil and lemon juice together making up a paste,set aside.
  2. Pat dry the turkey legs, using a small knife make at least 2 scars upon each leg. Season each leg with salt and pepper
  3. Next rub the spice paste unto each leg,making sure you rub the paste inside where u made scars.
  4. Next put the legs in a bowl or zipper bag,put in the refrigerator to marinate for at least 2hours.
  5. Preheat oven at 175°C. Place the legs on the oven rack and roast for 1 hour 45 minutes to 2hours or until golden brown and or as desired
  6. Serve with a starch of choice like macaroni in tomato sauce or Basmati rice or anything of choice.

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