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Turkey and Sweetcorn Fritters
Turkey and Sweetcorn Fritters

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Everybody likes to have dessert just after their meals and if you are one of those people you may want to think about some citrus fruit. Along with vitamin C, you will discover that there are many other health benefits that you will find in these types of fruits. You may also want to combine a number of things like orange sections, shredded coconut blended with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to turkey and sweetcorn fritters recipe. To cook turkey and sweetcorn fritters you need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Turkey and Sweetcorn Fritters:
  1. Use 100 g sweetcorn kernels, fresh or frozen
  2. Get handful oats
  3. Prepare 500 g minced turkey (I used leg rather than breast as it has more flavour)
  4. Get 1 egg
  5. Prepare 4 spring onions, finely sliced
  6. Take handful fresh parsley, finely chopped
  7. You need 2 tsp ground cumin (I didn't have any, so I roasted a tsp of seeds, then ground them)
  8. You need 1 tsp salt
  9. Use 1/2 tsp black pepper
  10. Prepare 1 garlic clove, grated
  11. You need light olive oil, for frying
Steps to make Turkey and Sweetcorn Fritters:
  1. Dry roast the sweetcorn in a frying pan until just starting to char slightly.
  2. Place the sweetcorn in a large bowl together with all the other ingredients.
  3. Use your hands to squish the meat and mix in really thoroughly with all the other ingredients. Cover the bowl and refrigerate if you are making the fritters later.
  4. Form the mixture into little patty shapes and fry in hot oil on both sides until golden brown and cooked through. You could cook them in a preheated oven, or grill them instead if you wish.
  5. Serve hot with sweet chilli sauce and salad.

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