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French Omelette with Chives
French Omelette with Chives

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We hope you got benefit from reading it, now let’s go back to french omelette with chives recipe. To cook french omelette with chives you only need 4 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook French Omelette with Chives:
  1. Use 3 eggs
  2. You need 1 Tbl butter
  3. Prepare Chives (chopped) + couple for garnish
  4. Use to taste Salt & pepper
Steps to make French Omelette with Chives:
  1. Whisk eggs with a splash of milk to lighten them up, add chopped chives, season with salt & pepper to taste
  2. Melt butter in a non-stick skillet until the bubbling just stops being carful not to brown, shake pan to cover bottom
  3. Add eggs to pan and keep eggs moving to cook without browning, when eggs are almost set start to roll eggs over themselves starting from edge closest to you
  4. Before rolling to the end, roll far edge in, invert onto a serving plate and garnish with whole chives

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