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No-bake, No-crust Strawberry Cheese Cake
No-bake, No-crust Strawberry Cheese Cake

Before you jump to No-bake, No-crust Strawberry Cheese Cake recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

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Green tea is fantastic for moods. You knew green tea had to be in this article somewhere, right? Green tea is rich in an amino acid referred to as L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps better your mental acuity while having a relaxing effect on the rest of your body. You already knew green tea could help you feel so much healthier. Now you know that green tea can elevate your mood also!

As you can see, you don’t need junk food or foods that are terrible for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to no-bake, no-crust strawberry cheese cake recipe. To make no-bake, no-crust strawberry cheese cake you only need 13 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare No-bake, No-crust Strawberry Cheese Cake:
  1. Prepare <Strawberry Purée>
  2. Use Fresh Strawberry (put aside 6 strawberry for topping)
  3. You need Sugar
  4. Get <Filling>
  5. Use Cream Cheese
  6. Take Sour Cream
  7. Use Heavy Cream
  8. Prepare Sugar
  9. You need envelop(7g) Gelatin (+ 1.5Tbsp water)
  10. Prepare <Topping>
  11. You need Fresh Strawberry
  12. Prepare Sugar
  13. You need Marsala Wine
Steps to make No-bake, No-crust Strawberry Cheese Cake:
  1. Combine the strawberries and sugar into the saucepan, and leave it about 1 hour.
  2. Turn on the heat and cook it about 10 minutes.
  3. Transfer it into the blender and make puree. (It should be still hot.)
  4. FILLING: Place the heavy cream into the bowl and whisk 70%. (Don't whips it completely.) And keep it cool in the fridge.
  5. Prepare for gelatin: Put the water into very small bowl and sprinkle the gelatin powder. After absorbed it, put it in the microwave in 15 seconds.
  6. Place the cream cheese, sour cream, sugar into the large bowl and mix well.
  7. Add the strawberry puree, gelatin, and mix well.
  8. Add the whipped heavy cream and mix well.
  9. Pour it into your favorite pan or glass, tapper-ware. And put it in the fridge in several hours.
  10. TOPPING: Cut strawberries, and sprinkle sugar, marsala wine and marinate it about 30 minutes in the fridge.
  11. Use the spoon to serve the cheese cake into glass and decorates with marinated strawberries.
  12. Or use the scone cutter to make round shape and decorates with marinated strawberries.
  13. Enjoy!

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