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French toast topping with egg mayo
French toast topping with egg mayo

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We hope you got insight from reading it, now let’s go back to french toast topping with egg mayo recipe. To make french toast topping with egg mayo you only need 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook French toast topping with egg mayo:
  1. Prepare Part A
  2. Use 2 - Plain square bread
  3. You need 2 - eggs(lightly beaten)
  4. Provide 1 tbsp fresh milk
  5. Prepare Pinch salt
  6. You need Pinch brown sugar
  7. Prepare Pinch cinnamon powder
  8. Prepare 1 tbsp unsalted butter
  9. Use Part B
  10. Take 2 hard boiled eggs
  11. Get 3 tsp mayonnaise
  12. Prepare Pinch salt
  13. Take Pinch black pepper
Instructions to make French toast topping with egg mayo:
  1. Prepare the egg mixture by mixing all Part A ingredients except the bread and butter.
  2. Soak the bread into eggs mixture for 30seconds or let the bread fully absorb the eggs. Use saucepan n medium low heat melted a quarter of butter, pan fry the bread turn into golden brown toast. Repeat adding a quarter of butter pan fry for another side. Cook the 4sides of toast before platter. Redo for 2nd slice of bread.
  3. Mix well all the part B ingredients into egg mayo.
  4. Use a 1/3 measurement cup, lightly wipe with some cooking oil(I used kitchen towel), scoop the egg mayo n place on TOP the French toast, drizzle with some maple syrup.
  5. Decorated with some shallots.
  6. Serve well with coffee and tomato baked bean.

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