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We hope you got insight from reading it, now let’s go back to garlic and pepper prawn serve with green jasmine rice recipe. You can cook garlic and pepper prawn serve with green jasmine rice using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Garlic and Pepper Prawn Serve with Green Jasmine Rice:
- Get prawns
- You need hot chilli,chopped
- Prepare garlic
- Prepare spring onion
- Get ground black pepper
- You need salt
- You need water or stock
- Get shallot
- Take ginger,optional
- Take oil
Instructions to make Garlic and Pepper Prawn Serve with Green Jasmine Rice:
- Prepare prawns,clean,deveined
- Chop garlic,pepper,shallot,ginger
- Use the wok ,set on medium heat,add oil,wait until smoke
- While wait for hot wok,add garlic,pepper,shallot,ginger ,seasoning to prawns bowl
- Add prawns to the wok ,careful with hot oil and softly drop from side of wok,,quick stir,within a min add water or stock to prevent from burning ,when prawn turn to red color its done ,add chopped spring onion,dont over cook it ,
- Serve with my green jasmine rice,i dont eat much my portion is just one or two prawns ,so the amount of prawns can be increase as well as seasoning
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