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Banting Lemon Cheesecake
Banting Lemon Cheesecake

Before you jump to Banting Lemon Cheesecake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. The foods that you will get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. You will be delighted to know that we are going to let you know a few of the foods that you ought to be ingesting every day.

Nuts and also different seeds will be a much better option when you are looking for a quick snack to enjoy. You will come to discover that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts and seeds will have a lot more than others. Omega-3 and also Omega-6 are known as essential fatty acids and they are essential because your body uses these fatty acids to keep your hormone levels where they should be. Something you may not comprehend is that a variety of hormones that you need will only be able to be created when you have these types of fatty acids.

If you decide that your health is important to you, you should take these recommendations to heart. Also if you eliminate all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to banting lemon cheesecake recipe. You can cook banting lemon cheesecake using 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Banting Lemon Cheesecake:
  1. Take zest of 3/4 lemon
  2. Provide cream cheese
  3. Prepare juice of 1 lemon
  4. Use honey
  5. Provide vanilla
  6. You need cream
  7. Prepare Topping:  Chopped strawberries and 1/2 cup cream whipped with 1 tsp honey
Instructions to make Banting Lemon Cheesecake:
  1. Mix the lemon zest with the cream cheese, lemon juice, castor sugar, vanilla and food colouring until very smooth.
  2. Whip the cream with the teaspoon of castor sugar and vanilla until stiff. Mix it into the cream cheese filling.
  3. Spoon into 4 glasses and leave to set for 2 hours. Top with sliced strawberries and a dollop of cream.

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