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Cheese-stuffed Turkey Sliders
Cheese-stuffed Turkey Sliders

Before you jump to Cheese-stuffed Turkey Sliders recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

A lot of us think that comfort foods are terrible for us and that we should avoid them. Sometimes, if the comfort food is a sugary food or another junk food, this holds true. Otherwise, comfort foods can be super nutritious and good for you. There are several foods that, when you eat them, could better your mood. If you feel a little bit down and need a happiness pick me up, try a couple of these.

Cold water fish are excellent if you would like to be in a better mood. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3s. These are two substances that promote the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can basically help you overcome depression.

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let’s go back to cheese-stuffed turkey sliders recipe. To make cheese-stuffed turkey sliders you need 20 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Cheese-stuffed Turkey Sliders:
  1. Prepare The patties:
  2. Provide ground turkey
  3. Use panko crumbs
  4. Get mixed herb seasoning
  5. Prepare dried chives
  6. Use olive oil
  7. Use sesame oil
  8. Prepare egg
  9. Use shredded cheese (we used Monterey Jack)
  10. Take salt and pepper
  11. Use The sliders:
  12. You need small ciabattas
  13. You need lettuce
  14. Provide tomato
  15. Get red onion
  16. Get avocado
  17. You need pickles
  18. Take ketchup
  19. Prepare mustard (Dijon works best)
  20. Take mayonnaise
Instructions to make Cheese-stuffed Turkey Sliders:
  1. In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
  2. Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
  3. Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
  4. Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!

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