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Before you jump to Simple fried rice recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Will Effect Your Health.
One thing that some of you may already understand is that by consuming the right foods can have a substantial effect on your health. Something that you should never eat no matter what is the different foods that you will get at all of those take out places. You will notice that the nutrition in these varieties of is non existent and the negative effects can be very bad. In the following paragraphs we shall be going over foods that you should be eating that can help you stay healthy.
With regards to sitting down to dinner you should in addition think about lean proteins as well as fish such as salmon. You will find that salmon can also be rich in Omega-3 and various other nutrients. Then when it comes to lean protein, you should bear in mind that you only need about 3 ounces to get your daily requirements. You should also trim off any excess fat that you find on the particular meats that you plan to eat.
Following some of the suggestions above you will find that you can be living a healthier life. The one thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to simple fried rice recipe. To make simple fried rice you only need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple fried rice:
- Provide Basmati rice soaked for 15 to 20 minutes
- Take Oil/ghee
- Prepare jeera/ cumin
- Take Bay leaf
- Take Cloves
- Provide Pepper
- You need Cinnamon stick
- Prepare Chopped onion
- Get Chopped green chilli slit length wise
- Prepare Salt
- Provide Ginger garlic paste
Steps to make Simple fried rice:
- Heat oil in a pressure cooker. Add bay leaf jeera and whole garam masalas. When the jeera turns dark brown add the chopped onion. Then add chopped green chilli.
- Add ginger garlic paste. When onions turn golden brown add the rice. Add salt and mix well. Add 1.5 bowl of water. Close the lid and cook for 1 whistle.
- Remove the lid and fluff the rice.
- Serve with raita or any curry.
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