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White Chocolate & Strawberry Cheesecake
White Chocolate & Strawberry Cheesecake

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We hope you got benefit from reading it, now let’s go back to white chocolate & strawberry cheesecake recipe. You can have white chocolate & strawberry cheesecake using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make White Chocolate & Strawberry Cheesecake:
  1. Use gluten free digestive biscuits crushed
  2. Use dairy free spread melted
  3. Prepare dairy free cream cheese
  4. Provide icing sugar
  5. You need dairy free white chocolate melted
  6. Provide dairy free whipping cream
  7. Use strawberries chopped
Instructions to make White Chocolate & Strawberry Cheesecake:
  1. Preheat the oven to 160 oC - Grease a 11m by 5 cm rectangle flan tin
  2. Mix together the crushed biscuits and melted spread - Press into the flan tin base and up the edges
  3. Bake in the oven for 12 minutes and then set aside to cool - Whisk the dairy free whipping cream until light and fluffy
  4. Whisk in the icing sugar and dairy free cream cheese - Fold in the melted dairy free white chocolate
  5. Spread on to the cooled biscuit base - Top with the chopped strawberries and then chill in the fridge for 2 hours

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