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Fried rice with mango pickle
Fried rice with mango pickle

Before you jump to Fried rice with mango pickle recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

A lot of us have been conditioned to believe that comfort foods are terrible and should be avoided. At times, if your comfort food is candy or another junk food, this holds true. Otherwise, comfort foods could be extremely nutritious and good for you. There are several foods that really can improve your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.

Cold water fish are great if you would like to feel happier. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can greatly raise your mood.

As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to fried rice with mango pickle recipe. To cook fried rice with mango pickle you need 23 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Fried rice with mango pickle:
  1. You need Basmathi rice. 2 measuring cup
  2. You need Carrot. 1 no
  3. You need beans. 5no
  4. Provide green peace
  5. You need savola. 2 medium one
  6. Use capsicum small 1(remove seeds)
  7. Get egg 3 no
  8. Provide vegetable oil or ghee 4 table spoon
  9. Provide pepper
  10. Provide garam masala
  11. Provide lemon juice from 1/2 piece of lemon
  12. Get water. 3 measuring cup
  13. Get little coriander leaf and spring onion
  14. Prepare soya sauce for taste
  15. Take i(ingredients for mango pickle,)
  16. Use raw mangoes cut into small pieces
  17. Get tableoon kashmiri chilly powder
  18. Prepare garlic cloves 5 pieces
  19. Provide ginger very small
  20. Prepare roasted fenugreek powder
  21. Use Asafoitida powder
  22. Prepare vegetable oil
  23. Prepare mustard
Instructions to make Fried rice with mango pickle:
  1. Cook rice by adding the given 3 cups of water (double the measurement of rice) add salt for taste then close the lid add lemon juice after boiling then open lid stir at intervals keep the flame in sim till it becomes dry keep it there
  2. Cut beans and carrot into small square pieces cook it with soaked green piece by adding little salt
  3. Slice the savolas for frying Add the given oil or ghee into a hot pan fry the savola till it becomes crispy separate it from the pan then add the cooked vegetables in that same pan and stir it by adding the pepper and garam masala in sim flame then off the stove and add this into the cooked rice
  4. Finely beat the three eggs and then chopped it in a hot pan in sim flame add this into cooked rice add coriander leaf spring onion and the fried onion then add soya sauce mix it nicely and keep it closed few minutes
  5. We can add chopped meat or prawns or any non veg to the rice as you like that will make the rice more tasty
  6. Put some vegetable oil on a hot pan add mustard seeds it brokes then add garlic make flame sim add pinch of roasted fenugreek powder chilly powder then off stove stir few minutes add 3or 4 tablespoon of waterthen on stove allow to become a paste add mango then off stove add asafoitida powder curryleaves then needed salt mix well pickle ready to taste
  7. We are not adding any preservatives so if we are not taking daily keep it in refrigerator

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