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Before you jump to Hot 'n Spicy Chocolate Tea recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.
Many individuals do not fully grasp that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food location. You will recognize that the nutrition in these varieties of is non existent and the negative effects can be very bad. In this article we are going to be going over foods that you ought to be eating that can help you remain healthy.
You must remember your mother and father telling you to ensure that you eat your vegetables, that is because this is extremely important for a healthy body. Along with possessing a number of vitamins and minerals, you will also find that some vegetables also provide potassium. One of the vegetables that will provide you with the potassium you need is broccoli. Something different you might like to try is the next time you make a salad try working with spinach as an alternative to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.
If you determine that your health is important to you, you should take these tips to heart. Something that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to hot 'n spicy chocolate tea recipe. You can have hot 'n spicy chocolate tea using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Hot 'n Spicy Chocolate Tea:
- Take 2% milk
- You need water
- Take tea bag – reg or decaf
- Provide baking cocoa powder
- Take sugar (more or less to taste)
- You need 1/8 ground cinnamon
- Use 1/8 ground ginger
- Provide 1/8 ground nutmeg
Instructions to make Hot 'n Spicy Chocolate Tea:
- Fill a microwave-safe mug half with milk and half with water. Microwave on HIGH for 2 minutes.
- Add tea bag and let steep 2 to 5 minutes.
- Remove and squeeze tea bag. Stir in remaining ingredients. Serve immediately.
- NOTE: adjust spices to your taste. Try garnishing with a dollop of whipped cream, sprinkled with a bit of shaved chocolate.
- Original recipe called for 1 tsp chocolate syrup instead of cocoa powder. Liquids heated together in a saucepan; doubled liquids & tea bags to make 2 servings.
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