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Before you jump to Orange Cherry Gluten Free Muffins recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
For the most part, people have been taught to think that “comfort” foods are terrible for the body and must be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this is true. At times, comfort foods can be perfectly healthy and good for us to eat. There are some foods that basically can raise your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
Eggs, you might be amazed to discover, are fantastic at fighting depression. You should make sure, however, that what you make includes the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolks in particular, are high in B vitamins. The B vitamin family can be terrific for elevating your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–work better. Try to eat an egg and feel a lot happier!
See, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to orange cherry gluten free muffins recipe. You can cook orange cherry gluten free muffins using 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Orange Cherry Gluten Free Muffins:
- Prepare 2 c gf flour/baking mix with xanthan gum
- Get 2/3 c sugar
- Get 1 T baking powder
- Provide 1/2 t salt
- Prepare 1 c milk
- Provide 1/4 c + 1/2 T melted butter at room temp
- Prepare 2 eggs
- You need 1 t vanilla extract
- Prepare 1 c dried cherries
- Use 1.5 T orange zest ( i used 2 types of oranges for great flavor
- Take 1/2-1 t almond extract *optional
Steps to make Orange Cherry Gluten Free Muffins:
- Preheat oven to 350 F. Line a 12 cup muffin tin with paper muffin cups
- In med bowl whisk first 4 ingredients. In a larger bowl mix together everything else except cherries and zest. Combine wet and dry ingredients, then add zest and cherries and mix in.
- Divide batter evenly between 12 cups. Bake 20 mins or until golden brown.
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