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Before you jump to chickpea chicken salad recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Are Going To Effect Your Health.
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We hope you got insight from reading it, now let’s go back to chickpea chicken salad recipe. To make chickpea chicken salad you need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook chickpea chicken salad:
- Prepare 2 can chickpeas (drained)
- Get 1/2 medium red onion (finely diced)
- Prepare 1 packages cherry tomatoes (halved)
- Take 1/4 cup feta cheese
- Get 1/2 lb chicken breasts
- Prepare 1 salt
- Take ground black pepper
- Get greek vinegrette dressing
Steps to make chickpea chicken salad:
- In a large bowl, mix drained canned chickpeas, diced red onion, and halved cherry tomatoes. Set aside.
- Heat skillet over medium heat. Cut chicken breast into 1/2 in thick strips and add salt/ pepper to taste. Add chicken to skillet with a bit of olive oil. Take off heat once fully cooked.
- Chop cooked chicken strips into smaller pieces to your liking and add to bowl of veggies. Stir.
- Once mixture has been stirred a few times, add feta cheese and greek style vinegrette. Stir well.
- Store in fridge for about 30 mins and enjoy!
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