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Spicy Chickpeas
Spicy Chickpeas

Before you jump to Spicy Chickpeas recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been taught to think that “comfort” foods are terrible for the body and should be avoided. However, if your comfort food is candy or junk food this holds true. At times, comfort foods can be utterly nourishing and good for us to consume. Several foods honestly do raise your mood when you eat them. When you feel a little down and need an emotional boost, test out a few of these.

Eggs, you may be amazed to find out, are great at fighting depression. You should see to it, however, that what you make includes the egg yolk. Every time you would like to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, specifically the yolks, are rich in B vitamins. B vitamins can be great for lifting up your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try to eat an egg and feel better!

So you see, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to spicy chickpeas recipe. You can have spicy chickpeas using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Spicy Chickpeas:
  1. Prepare 30 oz chickpeas
  2. Provide 4 jalapenos; small dice
  3. You need 1 roasted yellow bell pepper; medium dice
  4. Provide 1 roasted green pepper; medium dice
  5. Get 1 roasted red bell pepper; medium dice
  6. Prepare 1 small yellow onion; minced
  7. Get 2 clove garlic; creamed
  8. Take 1 pinch kosher salt and black pepper
  9. Get 1 vegetable oil; as needed
Instructions to make Spicy Chickpeas:
  1. Heat oil in a large saute pan to medium heat. Add onions and jalapeños. Sweat until nearly tender .
  2. Add garlic. Toss. Add roasted bell peppers and chickpeas. Toss. Saute on medium-high heat until chickpeas heated through, about 2 minutes.
  3. Variations; Raw bell peppers, roasted jalapeños or garlic, giardenera, flavored oils, cilantro, scallions, shallots, celery, pancetta, bacon, oregano, marjoram, parsley, habanero, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, arugula, rice, corn, zucchini, sofrito, vinegar, salsa, guacamole mix, beef, pork, chicken, white fish, shrimp, sweet potato, spinach, tamarind, soy, worchestershire, chicken stock, tequila, bourbon, white wine, beer, thyme, grilled pineapple, red onion,

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