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We hope you got insight from reading it, now let’s go back to strawberry cheesecake stuffed french toast recipe. To make strawberry cheesecake stuffed french toast you need 14 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Strawberry Cheesecake Stuffed French Toast:
- Provide strawberries, finely chopped
- Use sugar
- Take lemon zest
- Use lemon juice
- Get large California strawberries, mashed
- Use light cream cheese, softened
- Get powdered sugar
- Take egg bread, or other loaf bread (preferably a day or two old), sliced 1/2-inch thick
- Prepare large eggs, beaten
- Take milk
- Provide sugar
- Provide vanilla extract
- Get salt
- Provide butter
Steps to make Strawberry Cheesecake Stuffed French Toast:
- In a small mixing bowl, sprinkle 1 tablespoon sugar over chopped strawberries. Add lemon zest and lemon juice. Mix with a fork and set aside. Mix together mashed strawberries, light cream cheese, powdered sugar, and 2 tablespoon of the strawberry syrup. Spread equal amounts of the filling on each slice of bread. In a medium sized mixing bowl, whisk together eggs, milk, sugar, vanilla and salt. Heat a skillet over medium heat.
- Dip bread into the egg mixture, gently flipping to allow egg mixture to soak in. Melt butter in the skillet, spreading the melted butter to evenly coat the bottom of the pan. Cook the bread slices for 3-4 minutes on each side until golden brown and cooked through. Place French toast onto plates and top with a few tablespoons of the strawberry syrup. Sprinkle chocolate syrup over the toasts. Serve immediately.
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