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Chicken Budha Bowl
Chicken Budha Bowl

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We hope you got insight from reading it, now let’s go back to chicken budha bowl recipe. To cook chicken budha bowl you need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Chicken Budha Bowl:
  1. Provide Chicken breast or shrimp
  2. Provide 1 bunch Spinach
  3. Take 1 cup chickpeas
  4. Prepare 1 red onion
  5. Prepare 1 cup Mini red carrots
Instructions to make Chicken Budha Bowl:
  1. Preheat the oven to 400F. Drain and rinse the chickpeas. Pat them dry and season with olive oil, sea salt, pepper, cayen pepper, garlic powder. Toss and transfer to a baking sheet. Bake for 30 min or until crispy.
  2. In a mixing bowl toss the sweet potatoes carrots and onion. Arrange on a single layer on a pan sheet and bake for 15-20 min
  3. Meanwhile grill or bake the salmon or shrimp. Season with lime zest, salt pepper and sweet paprika.
  4. Arrange the salad and drizzle with tahini sauce
  5. Heat a skillet and spray with non stick pan. Heat up the pita until crispy on both sides. Cut into 4 pieces

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