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We hope you got insight from reading it, now let’s go back to chicken sausage with beans and escarole recipe. To cook chicken sausage with beans and escarole you only need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken Sausage With Beans And Escarole:
- Take 1/4 tsp Crushed red pepper
- Use 1 can Cannelli beans, drained and rinsed
- You need 1 can Garbanzo beans, drained and rinsed
- Take 12 oz Chicken sausage with Mediterranean seasoning cut into 1/4 inch rounds
- Get 1 can Whole tomatoes, drained and chopped
- Provide 1 Whole bay leaf
- Get 1 1/2 cup Canned low sodium chicken broth
- Prepare 1 tsp Dried thyme
- Prepare 1 small escarole chopped
- Prepare 1 1/4 cup Grated Parmesan cheese
- Prepare 2 tbsp Chopped parsley
- Get 1 dash Salt and pepper
Instructions to make Chicken Sausage With Beans And Escarole:
- Combine sausage, beans, tomatoes, broth, bay leaf, thyme and red pepper in slow cooker and cook on low heat setting for 4 hours.
- Stir in escarole and cook an additional 5 to 8 minutes, until just wilted. Stir in Parmesan cheese and parsley.
- Season to taste with salt and pepper and serve
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