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Before you jump to Pancake-Battered French Toast recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Will Certainly Effect Your Health.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. Its also wise to understand that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have almost no nutritional value. That is why we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.
Nuts and various seeds will certainly be a much better option when you are searching for a quick snack to enjoy. Almost all nuts will have plenty of protein and you can also find that many nuts and seeds will even provide your body with vital Omega-3 and Omega-6. Your body will use these types of fatty acids as a source for creating hormones which your body needs to stay healthy. A few of these hormones that are needed are only able to be produced by having these fatty acids within your diet.
For those who want to start living a more healthy life the tips above can help you do that. Also if you cut out all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to pancake-battered french toast recipe. To cook pancake-battered french toast you only need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Pancake-Battered French Toast:
- Take 4 slices of white bread (sandwich style) OR 2 thick slices of good quality bread (to make an incision in the middle)
- You need 2 Bananas, peeled and sliced
- Take 1/3 cup Peanut Butter OR Nutella
- Prepare 2 tablespoons Pecan Nuts OR Walnuts, chopped
- You need 1 Pancake Batter (see below)
Steps to make Pancake-Battered French Toast:
- PANCAKE BATTER: (Do not overmix; a few small lumps are fine). 1 cup all-purpose flour (spooned and leveled), 2 tablespoons sugar, 2 teaspoons baking powder, pinch of salt, 1 cup milk, 2 tablespoons unsalted melted butter,1 large egg, 1 teaspoon vanilla
- ASSEMBLE: For sandwich style – spread the ‘stuffing’ mix on one side of each slice and put together to make 2 sandwiches. Dip in the pancake batter, until fully soaked / coated. Add some cooking oil to your pan and brown your French Toast.
- ASSEMBLE: For thick slice – stuff the mixture in the opening you made. Dip in the pancake batter, until fully soaked / coated. Add some cooking oil to your pan and brown your French Toast.
- Dust with cinnamon or icing sugar or chocolate powder. Finish with your favorite topping or sauce.
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