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Sausage in breadcumbed french toast
Sausage in breadcumbed french toast

Before you jump to Sausage in breadcumbed french toast recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

In general, people have been conditioned to believe that “comfort” foods are not good for the body and need to be avoided. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be extremely nutritious and good for you. Several foods really do improve your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Some grains are really wonderful for driving away bad moods. Quinoa, millet, teff and barley are all truly wonderful for helping boost your happiness levels. These grains fill you up better and that can help you with your moods as well. Feeling starved can be a real downer! These grains can elevate your mood as it’s not at all hard for your body to digest them. You digest these foods faster than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

As you can see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to sausage in breadcumbed french toast recipe. You can cook sausage in breadcumbed french toast using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Sausage in breadcumbed french toast:
  1. Provide 4 slice Bread.
  2. Prepare 4 each Sausages
  3. Use 1 tbsp butter
  4. Take 3 tbsp Breadcrumbs
  5. Prepare 1 each beaten eggs
  6. You need 4 sausages
Instructions to make Sausage in breadcumbed french toast:
  1. Cook the sausages. Cut the sides of the breads to remove the 'skin'.
  2. Roll the bread flat.
  3. Spread the butter and roll the sausage in the flattened bread.
  4. Dip into he beaten egg and then to the breadcrumbs. Dip and coat twice.
  5. Deep fry til golden brown! And serve with chilli sauce or any favourite dippings.

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