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French Toast Banana Fosters Roll-Ups
French Toast Banana Fosters Roll-Ups

Before you jump to French Toast Banana Fosters Roll-Ups recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Are Going To Effect Your Health.

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Also when you are looking for a snack to hold you over between meals, grab a handful of nuts or even seeds. You will come to realize that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have a lot more than others. Omega-3 and also Omega-6 are called essential fatty acids and they are essential simply because your body utilizes these kinds of fatty acids to keep your hormone levels where they should be. Some of these hormones that are needed are only able to be produced by having these fatty acids within your diet.

If you determine that your health is important to you, you ought to take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to french toast banana fosters roll-ups recipe. To cook french toast banana fosters roll-ups you need 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook French Toast Banana Fosters Roll-Ups:
  1. Use 1/2 cup Milk
  2. You need 1/2 cup Table Cream or Half &Half
  3. Provide 3 Eggs
  4. Get 2 tbsp Honey (warmed in microwave for 30 seconds)
  5. Use 1/4 tsp Salt
  6. Provide 4 tbsp Butter
  7. You need Bread
  8. Use 4 Bananas
  9. Use 1/2 cup Butter
  10. Take 1 cup Brown Sugar
  11. You need 1 tsp Vanilla Extract
  12. Take 1/4 cup Rum (optional)
Steps to make French Toast Banana Fosters Roll-Ups:
  1. To make the Banana Fosters: Melt butter in a saucepan over medium heat.
  2. After butter melted completely, add Brown Sugar & Vanilla Extract. Stir until smooth.
  3. Cut bananas either in halves, small pieces or slanted. Add them to the mixture in saucepan and let them soak for 2-3 minutes, without letting them brown.
  4. (Optional) Add rum, prepared with lighter. Standing back, light the mixture. Remove from heat when the flame extinguishes.
  5. For French Toasts: I used exactly 6 slices of Bread, depending how much you put into the Roll-ups. Keep in mind that the more you put in the harder it is to close.
  6. Whisk Milk, I used Table Cream, Eggs, Honey which I put in the microwave along with the 4 Tbsp of Butter, and Salt into mixing bowl. After incorporating this ingredients, set aside.
  7. Take a slice of Bread and flatten it out that is a thin slice. You will repeat this step for each slice of Bread you will be preparing.
  8. Take a spoonful of the Banana Foster sauce and spread it evenly onto the flatten bread. Once this is done, add as desired, the amount of bananas wanted in the french toast, keeping in mind they will be rolled up.
  9. Heat medium pan with a little bit of butter, this will be used to cook the french toast. Roll up Bread and once you have 3 done, soak them in the batter and place in pan. Cook until lightly browned.
  10. Now onto the plating, take a spoonful of the sugar sauce from the Banana Fosters and place on the middle of the plate. Set French Toast as desired and garnish with 3 bananas and a little mountain of whipped cream. (Optional) Sift a little powdered sugar on top and enjoy, no syrup needed.

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