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Fruity Pebble Crusted French Toast
Fruity Pebble Crusted French Toast

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We hope you got insight from reading it, now let’s go back to fruity pebble crusted french toast recipe. To cook fruity pebble crusted french toast you need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fruity Pebble Crusted French Toast:
  1. Provide 1 tsp Vanilla extract
  2. Use 6 Bread
  3. Prepare 1 tsp Ground cinnamon
  4. Take 1 Splash of Milk
  5. Take 3 Eggs
  6. Get 1 Drizzle Pancake syrup
  7. Prepare 4 cup Fruity Pebbles
  8. Take 1 dash Powdered Sugar
Instructions to make Fruity Pebble Crusted French Toast:
  1. Grease a large Frying pan
  2. Beat eggs,cinnamon,vanilla extract,and Milk in a large bowl
  3. Coat the bread in the egg mixture. Cover all of the bread.
  4. The fruity pebbles should b on a plate or In a bowl. Drop the egg covered bread in the fruity pebble mix. Cover both sides of bread
  5. Drop covered bread into hot greased frying pan. Fry about 1 minute on each side.
  6. Add to plate. Cut, shake powdered sugar on French toast. Drizzle pancake syrup over French toast and enjoy!

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