Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chicken enchilada nachos recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken enchilada nachos recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Many of us have been taught to believe that comfort foods are terrible and are to be avoided. Sometimes, if the comfort food is a high sugar food or another junk food, this is very true. Otherwise, comfort foods may be extremely nutritious and good for you. Some foods really do raise your mood when you consume them. When you are feeling a little down and need an emotional boost, test out some of these.
Cold water fish are great if you want to be in a better mood. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3s. These are two substances that boost the quality and function of the gray matter in your brain. It’s the truth: consuming tuna fish sandwiches can actually help you overcome your depression.
As you can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to chicken enchilada nachos recipe. You can have chicken enchilada nachos using 16 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Chicken enchilada nachos:
- Prepare 12 corn tortillas cut into quarters
- Get Spicy cilantro lime black beans (see my recipe)
- Prepare 1 small can green enchilada sauce
- Use 1 teaspoon corn starch
- Prepare 1 handful shredded Mexican cheese
- Prepare 1 chicken breast
- Provide 1 cup tostitos white queso
- Get to taste:
- You need taco seasoning
- Use cajun seasoning
- You need adobo
- Prepare garlic powder
- Take shredded lettuce
- You need diced onion
- Provide diced tomato
- You need sour cream if desired
Steps to make Chicken enchilada nachos:
- Heat fryer to 375 and cook corn tortillas into chips. Place in two bowls.
- Place chicken in a pan and season with spices. Cook until done and shred. Stir in enchilada sauce, corn starch and shredded cheese. Cook on medium low for ten minutes.
- Pour warm tostitos queso over chips and top with shredded chicken, beans and top with desired toppings.
If you find this Chicken enchilada nachos recipe useful please share it to your close friends or family, thank you and good luck.