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Before you jump to Super duper nachos recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.
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Among the first varieties of foods you ought to be eating plenty of, is various berries. The volume of vitamin C that can be found in berries, is one of the main reasons you ought to be eating berries. One more thing you will recognize is that the antioxidants in berries is actually higher than just about any other food that you may choose to eat and this can help with your circulatory system. Another thing you will notice that these antioxidants can help you with will be keeping your cells healthy, this can help your system to fight off many different diseases.
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We hope you got insight from reading it, now let’s go back to super duper nachos recipe. You can have super duper nachos using 32 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Super duper nachos:
- Take 2 packages tortilla chips
- Get 1/2 lb chorizo
- Get 1 medium white onion, chopped
- You need 1 jalapeno, chopped
- Use 3 clove garlic
- You need 1 poblano pepper, peeled, seeded, chopped
- Provide 1 lb ground sirloin
- Prepare 1 1/2 tbsp cumin
- Prepare 2 tsp onion powder
- Prepare 1 tsp chili powder
- You need 1/2 tsp salt
- Provide 1/2 tsp black pepper
- Use 1 can black beans, drained
- Prepare 1 cup frozen sweet corn
- Use pico de gallo
- You need 3 tomatoes, seeded, diced
- Prepare 1 small white onion, chopped
- Prepare 1 cup cilantro, chopped
- You need 1/4 tsp salt
- Use 1 tsp lime juice
- Use cheese sauce
- Use 2 tbsp unsalted butter
- Use 2 tbsp flour
- Use 1 cup milk
- Get 2 1/2 cup pepper jack cheese, shredded
- Get garnish
- Prepare 1/4 cup sweet jalapenos, drained
- Provide 3 stick scallions, chopped
- Get 1/2 black olives, sliced
- Provide 1 avocado, diced
- Get 1 jalapeno, slices
- Provide 1/4 cup sour cream
Instructions to make Super duper nachos:
- Mix all the pico de gallo ingredients together in a bowl and allow time to marry the flavors.
- Pour chips on a platter and spread out evenly.
- Cook and crumble chorizo then remove from pan. Leave grease in pan.
- In same pan, sautee onions, peppers and garlic. Once onions are translucent add sirloin. Next add seasonings and mix well. Cook until meat is brown. Next add beans and cook a little longer. Next add chorizo and corn and cook a couple more minutes.
- In a sauce pan, melt butter without browning it. Add flour and cook. Add milk and bring to boil. Lower heat and add cheese. Stir until cheese is melted and the sauce has thickened.
- Pour sauce over chips. Add meat. Add pico de gallo. Add garnish.
- Serve.
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