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Honey mustard and garlic cubed pork chops
Honey mustard and garlic cubed pork chops

Before you jump to Honey mustard and garlic cubed pork chops recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been trained to believe that comfort foods are not good and should be avoided. If your comfort food is candy or junk food this can be true. Otherwise, comfort foods may be really nourishing and good for you. Some foods really do improve your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try some of these.

It’s easy to overcome your bad mood when you eat grains. Quinoa, millet, teff and barley are all truly wonderful for helping increase your happiness levels. These grains can help you feel full for longer also, which can help your mood too. It’s easy to feel low when you are starving! These grains can improve your mood because it’s not at all hard for your body to digest them. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

As you can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to honey mustard and garlic cubed pork chops recipe. You can cook honey mustard and garlic cubed pork chops using 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Honey mustard and garlic cubed pork chops:
  1. Use 4 cubed pork chops
  2. Get 1 Tbsp garlic powder
  3. Take .5 cup honey
  4. Get .25 cup yellow mustard
  5. You need .25 tsp chilli powder
  6. Use .5 tsp cumin
  7. You need to taste Salt and pepper
Steps to make Honey mustard and garlic cubed pork chops:
  1. Preheat oven to 350°F.
  2. Sprinkle cumin, garlic powder, salt, and pepper onto the pork chops (you'll want a fine layer of garlic powder on them to get the flavor).
  3. Flash fry the chops til nicely seared or white on both sides. Place them evenly into a pan (I used a 13x9).
  4. Combine honey, mustard, and just a touch of chilli powder into a bowl. (I had to microwave the honey to thin it out).
  5. With a tablespoon, coat one side of the chops.
  6. Bake at 350° for 20-25 minutes or until a deep, golden brown.

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