Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Southern Cast Iron Fried Pork Chops recipe here. We also have wide variety of recipes to try.

Southern Cast Iron Fried Pork Chops
Southern Cast Iron Fried Pork Chops

Before you jump to Southern Cast Iron Fried Pork Chops recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us think that comfort foods are terrible for us and that we need to keep away from them. Often, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are a number of foods that, when you eat them, could boost your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Your mood could actually be helped by green tea. You were just expecting to read that here, weren’t you? Green tea has been found to be rich in an amino acid known as L-theanine. Studies show that this particular amino acid can basically stimulate brain waves. This will improve your brain’s concentration while simultaneously relaxing the rest of your body. You already knew that green tea helps you become better. Now you are well aware that green tea helps you to raise your moods too!

As you can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to southern cast iron fried pork chops recipe. To make southern cast iron fried pork chops you need 24 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Southern Cast Iron Fried Pork Chops:
  1. Get Brining Process
  2. Take 1 gallon water
  3. You need 1 cup Kosher Salt
  4. Use 1 clove Garlic
  5. Provide 2 each Red Onion
  6. Prepare Preparing of the Meat
  7. Use 6 each Pork Chops
  8. Prepare 1 tbsp Onion Powder
  9. You need 1 tbsp Seasoned Salt
  10. Provide 1 tsp Cracked Black Pepper
  11. Get 1 tsp Cayenne Pepper
  12. Prepare Meat Wash during Breading
  13. Use 1 each Large Egg
  14. Get 1 tsp Seasoned Salt
  15. Provide 1 tsp Onion Powder
  16. Provide 1/2 tsp Black Pepper
  17. Take 1 1/2 cup water
  18. Get Breading Process
  19. Use 5 cup All Purpose Flour
  20. Use 2 tbsp Seasoned Salt
  21. Take 2 tbsp Onion Powder
  22. Provide 1 tbsp Black Pepper
  23. You need 1 tbsp Cayenne Pepper
  24. Prepare 1/2 gallon peanut oil
Instructions to make Southern Cast Iron Fried Pork Chops:
  1. Remove pork chops from packaging and thoroughly wash with plain tap water.
  2. Boil 1 gallon of water with garlic and onion, then pour the mixture into large bowl and mix in one cup of Kosher Salt, allow to cool, add pork chop to the salt water mixture. Brine pork chops up to 4 hours or overnight.
  3. After the brining process, rinse off pork chops thoroughly and evenly coat pork chops on both sides with all seasonings listed in the "Preparing the Meat" section.
  4. Place 5 cups of all-purpose flour, along with listed ingredients ("Breading Process" section) in a bag/bowl. Place each pork chop, two at a time, in the bag and shake to coat evenly until all pork chops are coated.
  5. Dredge the pork chops in the meat wash and then evenly coat once again in the seasoned flour mixture.
  6. Place pork chop/s in oil preheated to 340°F, fry for 5-6 minutes or until golden brown.

If you find this Southern Cast Iron Fried Pork Chops recipe useful please share it to your close friends or family, thank you and good luck.