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Cheesy pork rolls with roasted potato cubes
Cheesy pork rolls with roasted potato cubes

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We hope you got insight from reading it, now let’s go back to cheesy pork rolls with roasted potato cubes recipe. You can cook cheesy pork rolls with roasted potato cubes using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Cheesy pork rolls with roasted potato cubes:
  1. Get Cheddar Cheese
  2. Take Salt
  3. You need Pepper
  4. Provide 4 Pork chops
  5. You need Olive oil
  6. Prepare Spanish style tomato sauce
  7. Use Onions
  8. Get Potatoes
Instructions to make Cheesy pork rolls with roasted potato cubes:
  1. I first flattened the meat with a meat hammer and put salt and pepper on each side.
  2. I then cut up long blocks of cheddar cheese about 1cm high and wrapped them in the flattened pork chops and then I pan fried them for about two minutes on each side on a hot pan with olive oil.
  3. I then cut up potatoes into small cubes and put them in a pot with cold water and salt and brought them to a boil for about 7 minutes and placed them in a baking tray with some duck fat at 300 degrees for 25 minutes.
  4. I cut up some onions and placed them in a backing tray with some tomato sauce and then i added the pork rolls and repeated the onions and sauce on top and put them into the oven under the potatoes for 20 minutes.
  5. Enjoy !

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