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fluffy Victoria sponge
fluffy Victoria sponge

Before you jump to fluffy Victoria sponge recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit As Well As Healthy.

One thing that some of you may already know is that by eating the right foods can have a substantial effect on your health. You should also realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will recognize that the nutrition in these types of is non existent and the unwanted effects can be really bad. You will be pleased to know that we are going to tell you a few of the foods that you should be consuming every day.

Nuts and various seeds is a much better option when you are trying to find a quick snack to enjoy. You will come to realize that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts and seeds will have more than others. These fatty acids are necessary to helping your body produce the proper levels of hormones your body needs for a healthy lifestyle. The first thing you may not comprehend is that a variety of hormones that you need will only be able to be produced when you have these fatty acids.

If you determine that your health is important to you, you ought to take these tips to heart. The pre packaged highly processed foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to fluffy victoria sponge recipe. You can have fluffy victoria sponge using 10 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook fluffy Victoria sponge:
  1. Use cake mixture
  2. Prepare 3 medium eggs
  3. You need 150 grams caster sugar
  4. Use 150 grams butter
  5. Take 150 grams self raising flour
  6. You need topping
  7. Get 1 cup strawberry jam
  8. Provide 1 cup butter
  9. Take 1 cup icing sugar
  10. You need 1 dash vanilla essence
Steps to make fluffy Victoria sponge:
  1. Put the eggs into a large bowl and whisk until bubbly
  2. pre heat the oven at 180°
  3. add the rest of the cake mixture ingredients into the bowl and whisk until smooth
  4. grease up two cake time and pour the mixture in evenly
  5. put the two tins into the oven for 45 mins - 1 hour
  6. to check if the cakes done push lightly down on the top and if it lifts back up its done
  7. once the cake is done empty both time out onto a rack to cool
  8. mix the cup of butter and icing sugar together until smooth and add the dash of vanilla essence
  9. once cool, spread jam over one side of one of the cakes until smothered
  10. on the other cake spread your butter icing on one side until smothered
  11. put both of the cakes on too of each other with the jam and butter icing facing each other
  12. viola! your Victoria sponge is done! if you want to make a bigger cake for every egg is 50g of everything else

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