Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect P-lo's Salisbury Steak and Gravy recipe here. We also have wide variety of recipes to try.

P-lo's Salisbury Steak and Gravy
P-lo's Salisbury Steak and Gravy

Before you jump to P-lo's Salisbury Steak and Gravy recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Consume.

One thing that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. You should also understand that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will notice that the nutrition in these types of is non existent and the negative effects can be very bad. You will be happy to know that we are going to inform you of a few of the foods that you ought to be eating every day.

You will find that various kinds of berries can be extremely good for your health. You will find that most berries have huge amounts of Vitamin C that you must realize is good for your body. You will additionally find that berries have antioxidants which is not merely beneficial to your circulatory system but additionally for your basic health as well. You may in addition be aware that antioxidants will be able to help make sure you have healthy cells and it can in addition help to stop the degeneration of your cells.

By following a few of the suggestions above you will find that you can be living a healthier life. The pre packaged highly processed foods that you can get in any store is additionally not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to p-lo's salisbury steak and gravy recipe. You can have p-lo's salisbury steak and gravy using 10 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to prepare P-lo's Salisbury Steak and Gravy:
  1. Prepare hamburger meat
  2. Take small diced onion
  3. Take or 1 prepackaged white mushrooms sliced(or your preference)
  4. Prepare Flour
  5. Provide beef bouillon cubes
  6. Prepare cans beef broth
  7. Provide minced garlic
  8. Provide Worcestershire sauce
  9. You need butter
  10. Get Seasonings
Instructions to make P-lo's Salisbury Steak and Gravy:
  1. Mix minced garlic,seasonings(I use salt,pepper,garlic,complete seasoning,and parsley),half diced onion,and hamburger meat
  2. Heat frying pan to medium high heat once hot make patties out of mixture and fry as if making a hamburger (I make baseball size in hands and flatten out remember patty will shrink once cooked) ..I also re-season each side with garlic,pepper,and little salt once when I flip letting each side sit for 10-12 minutes (check carefully with spatula if like so you do not burn again time depends on your heating of burner and pan using)
  3. Once patties are COMPLETELY brown in color and have a dark brown top remove to baking dish.. Do not worry about inside color of patties they will cook longer in oven (make sure their is no pink left on outside of patties)!! Pink color in picture is juice from patties sitting waiting on all to cook!!!
  4. Remove frying pan from heat .. Drain grease leaving about 3 -4 tablespoons and add other half of diced onion, mushrooms,butter,bouillon cubes and few dashes of Worcestershire .. Put back on heat and mix all up.. if need to add more butter and Worcestershire getting all drippings and stuff fried to pan loosened and mixed throughly over a medium high heat (this and next process is quick so keep eye on it)
  5. Now I just get little handfuls of flour and sprinkle over mixture completely coating
  6. Mix
  7. Sprinkle and coat again
  8. Mix
  9. Now add 1 and half to two cans of beef broth over medium high heat slowly while mixing with fork and few dashes of Worcestershire..Once mixture is heated to a slight boil and thickens up little remove from heat (only takes few minutes so keep eye on)
  10. Pour gravy mixture over patties ..I also flip patties in sauce getting good and coated making sure some mushrooms and onions are on top of patties as well
  11. Cover and cook at 375 in oven for 30-40 minutes(depending on rareness of patty when put in and your oven) You want everything to cook and flavor each other as well and let the gravy do its thing!😋 … Important Immediately when comes out have flour ready to sprinkle and coat top of everything
  12. Stir and flip patties making sure mixed throughly until achieve consistency of gravy you prefer ( must be done when really hot so make sure right out of oven or will clump up and sprinkle lightly is secret .. I usually sprinkle and mix twice sometimes three depending on quality of meat and how much grease is cooked out of patties in oven ..you want the liquid a gravy consistency
  13. Serve with rice or mashed potatoes to me the best!.. Egg noodles are ok to but love love love mine with white rice or mashed potatoes!!

If you find this P-lo's Salisbury Steak and Gravy recipe useful please share it to your good friends or family, thank you and good luck.