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We hope you got benefit from reading it, now let’s go back to meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) recipe. To make meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) you need 22 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):
- Take for meatballs
- Take 2 lbs ground beef
- Get 1/2 onion chopped
- Provide 1 clove garlic chopped
- Take 2 eggs
- You need 1/2 cup bread crumbs
- Provide 7-8 mint leafs chopped
- Provide 2 tbs chicken stock
- Use 1/2 tsp Salt
- Get 1/2 tsp ground pepper
- Get Oil for frying
- Prepare for tomato sauce
- You need 1 small onion chopped
- Take 2 cloves garlic chopped
- Provide 1 bay leaf
- Get 2 all spice balls
- Use 3-4 basil leafs chopped
- Prepare 1/2 cup crushed tomatoes
- You need 1/2 tsp tomato paste
- You need 1/4 cup olive oil
- You need 1 /cup water
- Provide 1 cup orzo
Instructions to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):
- For the meatballs combine all ingredients and mix them
- Make them in to small balls and than in a frying skillet add enough oil to cover about 1/4 of the meatballs and fry at medium heat turning occasionally
- Now in a big frying pan add the oil onion bay leaf all spice pepper and basil and fry at medium heat till glazed
- Add the rest of the ingredients except the orzo and cook for about 20 min at medium heat
- Now add the cooked meatballs and keep cooking for another 10 min
- Now add the orzo and cook to your liking remember orzo will expend quite a bit
- You can top with some shredded parmigiana or mizithra cheese enjoy Kali orexi
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