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Before you jump to Cheesy meatballs in tomato sauce recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.
Mostly, people have been conditioned to believe that “comfort” foods are terrible for the body and have to be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that, when you consume them, could improve your mood. When you feel a little down and need an emotional pick-me-up, try a few of these.
Eggs, would you believe, are wonderful for helping you combat depression. You should be sure, however, that what you make includes the egg yolk. The egg yolk is the most crucial part of the egg in terms of helping raise your mood. Eggs, the egg yolks in particular, are loaded with B vitamins. The B vitamin family can be fantastic for boosting your mood. This is because they help improve the function of your neural transmitters, the components of your brain that control your mood. Consume an egg and jolly up!
Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to cheesy meatballs in tomato sauce recipe. You can have cheesy meatballs in tomato sauce using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Cheesy meatballs in tomato sauce:
- You need 1 1/2 pounds ground beef
- Use 2 eggs
- Provide 1 cup Italian style bread crumbs
- Use Worcestershire sauce
- Provide 1 can diced tomatos
- Use 2 cups shredded Italian blend cheese
- You need salt, pepper, garlic powder & Italian seasoning
Instructions to make Cheesy meatballs in tomato sauce:
- Mix eggs, salt, pepper, Worcestershire sauce (like, 2 table spoons) garlic powder & bread crumbs into thawed hamburger meat, use your hands! It's good for the soul!
- Roll golf ball size balls of meat into balls and place on a cookie sheet. Sprinkle Italian seasoning on meatballs and place them in the oven and broil them for 5 minutes. This is the step you don't want to forget!!! Make sure meatballs are browned on all sides.
- Pour can of diced tomato into bottom of slow cooker & season with salt and pepper (you can also add a little sugar to cut back acidity) and place a layer of browned meatballs in crock pot.
- Pour 1 cup of cheese over meatballs and repeat step 2 to make a second layer of meatballs ontop of cheese.
- Add other cup of cheese on top of second layer of meatballs. Cook in slow cooker/crock pot on low for 8-9 hours or high for 4-5 hours. Serve warm with pasta or potatoes and steamed veggies.
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