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Bison chipotle meatballs
Bison chipotle meatballs

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Citrus fruit will be one of the best things that you might have for your desserts, instead of having a piece of cake or ice cream. Together with vitamin C, you will find that there are lots of other health benefits that you will find in these fruits. You may also want to mix a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to bison chipotle meatballs recipe. You can have bison chipotle meatballs using 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Bison chipotle meatballs:
  1. Prepare Sauce
  2. You need 5 tomato roma
  3. You need 2 chipotle peppers (canned are best)
  4. Take 1 tbsp minced garlic
  5. Provide to taste Salt
  6. Take Meat
  7. Prepare 500 g bison ground meat
  8. Take 1 egg
  9. Take 1/4 cup breadcrumbs
  10. Provide 1/2 tbsp minced garlic
  11. Use 1 tbsp Worcestershire sauce
  12. Get 1/8 finely chopped onion
  13. Get to taste Salt
  14. Prepare to taste Pepper
  15. Use to taste Pizza seasoning
  16. Use 2 tbsp Olive oil
Steps to make Bison chipotle meatballs:
  1. Boil the tomatos in water
  2. Blend the tomatos and every ingredient for the sauce adding 1/2 cup of water
  3. Mix all the meat ingredients into the meat except the olive oil and the breadcrumbs
  4. Mix the breadcrumbs into the meat until it is no longer sticky to your hands
  5. Pan fry the meat on medium heat with a bit of olive oil until the whole meatball changes color
  6. Add the sauce into the pan with the meatballs and cover the pan on low heat
  7. Let it sit for 15 minutes and remove from fire.
  8. Add into a plate with rice, spaghetti, zuchini noodles, ir something similar AND enjoy!

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