Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish recipe here. We also have wide variety of recipes to try.
Before you jump to Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Most of us believe that comfort foods are not good for us and that we should avoid them. However, if your comfort food is candy or junk food this is true. At times, comfort foods can be very healthy and good for us to consume. There are a number of foods that, when you eat them, could improve your mood. When you feel a little down and are needing an emotional boost, test out a few of these.
Cold water fish are great if you would like to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3s and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s gray matter. It’s the truth: eating tuna fish sandwiches can really help you battle your depression.
Now you can see that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let’s go back to japanese style hamburger steaks with kinzanji miso and horseradish recipe. To cook japanese style hamburger steaks with kinzanji miso and horseradish you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish:
- Prepare 300 grams Ground meat
- Provide 1/5 Horseradish
- You need 1 Egg
- Prepare 1 Panko
- Get 1/2 Onion
- Prepare 3 tbsp Kinzanji miso (or red miso or rice malt miso)
- Get 1 tbsp Mentsuyu
- Get 1 Cherry tomatoes
- Provide 1 Dashi soy sauce
- Get 1 Olive oil
- You need 1 dash Maitake mushrooms
Instructions to make Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish:
- Finely chop the ingredients and add the horseradish.
- Add the panko and mentsuyu, then knead.
- Shape into patties and press your thumb into the center to create an indentation.
- Top with olive oil with dashi soy sauce and garlic and the Kinzanji miso. Garnish with cherry tomatoes.
- Bake in an oven for about 25 minutes to finish!
If you find this Japanese Style Hamburger Steaks with Kinzanji Miso and Horseradish recipe useful please share it to your close friends or family, thank you and good luck.
