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Easy Hamburger Steak with Sauce
Easy Hamburger Steak with Sauce

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We hope you got insight from reading it, now let’s go back to easy hamburger steak with sauce recipe. You can have easy hamburger steak with sauce using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Easy Hamburger Steak with Sauce:
  1. Use 10 medium Your favorite hamburger patties
  2. Get Sauce
  3. Provide 150 ml Water
  4. Prepare 3 tbsp Red wine (cooking sake is OK too)
  5. Get 6 tbsp Ketchup
  6. You need 5 tbsp Japanese Worcestershire sauce
  7. You need 1 tbsp Soy sauce
  8. You need My Family's Hamburger Patties 10 pieces
  9. You need 380 grams Ground meat
  10. Provide 2 Onions (medium-small)
  11. Provide 1 Egg
  12. Prepare 4 heaping tablespoons Panko
  13. You need 2/3 tsp Grated garlic
  14. Provide 1 dash Nutmeg (optional)
  15. Take 1 dash Salt and pepper
Steps to make Easy Hamburger Steak with Sauce:
  1. Make hamburger patties using your favorite recipe (make about 2 medium-sized patties per person).
  2. Finely chop the onions. Combine all but the ground meat in a bowl. Moisten the panko by soaking it in a small amount of milk.
  3. Mix the ingredients together. When thoroughly combined, add the ground meat and quickly mix until it comes together.
  4. Combine all of the sauce ingredients.
  5. Heat a frying pan and cook the hamburger patties on both sides until browned (it's okay if they don't cook all the way through).
  6. While cooking, use a paper towel to soak up excess oil and juices from the meat.
  7. Add the Step 2 sauce into the frying pan. When the sauce begins to bubble, turn the head to medium-low and simmer for 20-30 minutes (the time is a guide).
  8. [Note] While simmering the hamburger patties, flip them over from time to time to keep from burning and pour the sauce over the top.

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