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We hope you got insight from reading it, now let’s go back to easy hamburger steak with sauce recipe. You can have easy hamburger steak with sauce using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Easy Hamburger Steak with Sauce:
- Use 10 medium Your favorite hamburger patties
- Get Sauce
- Provide 150 ml Water
- Prepare 3 tbsp Red wine (cooking sake is OK too)
- Get 6 tbsp Ketchup
- You need 5 tbsp Japanese Worcestershire sauce
- You need 1 tbsp Soy sauce
- You need My Family's Hamburger Patties 10 pieces
- You need 380 grams Ground meat
- Provide 2 Onions (medium-small)
- Provide 1 Egg
- Prepare 4 heaping tablespoons Panko
- You need 2/3 tsp Grated garlic
- Provide 1 dash Nutmeg (optional)
- Take 1 dash Salt and pepper
Steps to make Easy Hamburger Steak with Sauce:
- Make hamburger patties using your favorite recipe (make about 2 medium-sized patties per person).
- Finely chop the onions. Combine all but the ground meat in a bowl. Moisten the panko by soaking it in a small amount of milk.
- Mix the ingredients together. When thoroughly combined, add the ground meat and quickly mix until it comes together.
- Combine all of the sauce ingredients.
- Heat a frying pan and cook the hamburger patties on both sides until browned (it's okay if they don't cook all the way through).
- While cooking, use a paper towel to soak up excess oil and juices from the meat.
- Add the Step 2 sauce into the frying pan. When the sauce begins to bubble, turn the head to medium-low and simmer for 20-30 minutes (the time is a guide).
- [Note] While simmering the hamburger patties, flip them over from time to time to keep from burning and pour the sauce over the top.
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