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Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish
Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish

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See, you don’t need to stuff your face with junk food when you want to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to inexpensive bean sprout hamburger steaks with japanese-style grated daikon radish recipe. To make inexpensive bean sprout hamburger steaks with japanese-style grated daikon radish you only need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish:
  1. Get ★Ground pork
  2. Prepare ★Bean sprouts
  3. Use ★Egg
  4. Prepare ★Salt and pepper
  5. You need ☆ Panko
  6. Prepare ☆Milk
  7. Use Grated daikon radish
  8. Take Sake
Steps to make Inexpensive Bean Sprout Hamburger Steaks With Japanese-Style Grated Daikon Radish:
  1. You can simply mix together all the ☆ and ★ ingredients together, but it'll turn out softer if you first soak the panko in the milk separately.
  2. Mix together the ☆ and ★ ingredients. Go ahead and crunch in the bean sprouts when mixing ♪
  3. Shape the mixture into round patties, whatever size you like. Heat a little oil in a frying pan and cook the patties ♪ They may seem a bit soft at first, but just let them cook thoroughly.
  4. When they're mostly cooked through, pour the sake around the pan, cover with a lid, and steam. Once nicely cooked through, they're done!

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