Hey everyone, welcome to our recipe page, looking for the perfect Layered Beef and Potato Hamburger Steak recipe? look no further! We provide you only the perfect Layered Beef and Potato Hamburger Steak recipe here. We also have wide variety of recipes to try.

Layered Beef and Potato Hamburger Steak
Layered Beef and Potato Hamburger Steak

Before you jump to Layered Beef and Potato Hamburger Steak recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Many of us believe that comfort foods are terrible for us and that we need to keep away from them. At times, if the comfort food is candy or another junk food, this holds true. Otherwise, comfort foods may be very nourishing and good for you. A number of foods really do improve your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try some of these.

Grains can be excellent for driving away a bad mood. Quinoa, millet, teff and barley are all really wonderful for helping boost your happiness levels. They fill you up better and that can help you with your moods as well. Feeling starved can be terrible! The reason these grains are so great for your mood is that they are easy for your body to digest and process. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to layered beef and potato hamburger steak recipe. To cook layered beef and potato hamburger steak you only need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Layered Beef and Potato Hamburger Steak:
  1. Take Beef (shoulder), thinly sliced
  2. Use Potato
  3. Use Egg yolk
  4. Provide Salt . pepper
  5. Use White wine
  6. Take Grated daikon radish
  7. Use ○Sake
  8. Use each ○Mirin, soy sauce
Instructions to make Layered Beef and Potato Hamburger Steak:
  1. Season the beef with salt and pepper, add the yolk and work it in lightly. Slice the potato 3 mm thick and soak in a bowl of water for 5 minutes. Take the potato and put into a heatproof container, cover with plastic wrap and microwave for 90 seconds at 600 W.
  2. Spread the beef, and wrap around the cooked potato slices. (Use 3 to 4 slices of potato for each hamburger.) Form into oval patties, and season with salt and pepper.
  3. Put a little vegetable oil in a pan and brown the hamburgers. (Wipe fat that accumulates in the pan with paper towels.) When both sides are browned, add the wine, cover with a lid and let steam for 3 minutes. Transfer to serving plates.
  4. Wipe the pan, add the ○ ingredients, and simmer to reduce. Add the grated daikon radish and mix. Pour the sauce over the hamburgers and they're done.

If you find this Layered Beef and Potato Hamburger Steak recipe valuable please share it to your close friends or family, thank you and good luck.