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Okra with lamb chop
Okra with lamb chop

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We hope you got insight from reading it, now let’s go back to okra with lamb chop recipe. You can have okra with lamb chop using 18 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Okra with lamb chop:
  1. Take lamb shop
  2. You need frozen okra
  3. Prepare onions chopped fine
  4. Use minced garlic
  5. Take Coriander fresh chopped
  6. Prepare tomatoes sauce
  7. Provide diced tomatoes
  8. Prepare tomatoes paste
  9. You need each
  10. Provide Salt
  11. You need Pepper
  12. Use Coriander seed ground
  13. You need Cumin
  14. You need turmeric
  15. Get nutmeg
  16. Provide vegetable oil
  17. You need butter
  18. Provide olive oil
Instructions to make Okra with lamb chop:
  1. Wash chop lamb and dry over medium heat add 1 tablespoon vegetables oil with one chopped roughly onion with bay leaves pepperseed coriander seed cinnamon stick Anistar and dry lemons and saluted all for 10 minutes with meat
  2. Add 2 cup hot water on top meat and cook for 45 minutes
  3. In another pot add butter and olive oil over medium heat start with onions then garlic the okra and salute for 20 minutes make sure the okra melt and open you see the seeds inside
  4. Add to the okra pot the meat and start adding the tomatoes paste and cook for 3 minutes then add the tomatoes sauce and diced and 2 cups of hot broth and chopped the fresh coriander add on top and cook for 20 minutes eat it with rice enjoy 😊

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