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Before you jump to Sirloin Steak Marinara recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.
Many individuals do not realize that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is just about any foods you get at a fast food place. The foods that you get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. Because of this we are going to be going over the foods that you should be consuming that will have a beneficial effect on your health.
In terms of sitting down to supper you should also think about lean proteins and fish such as salmon. You will recognize that salmon is additionally full of Omega-3 and various other nutrients. Now when you choose to have a steak for supper one thing you should remember is that 3 ounces will supply you with all the protein you will require for the day. In addition before preparing your steak you really need to trim the fat that you can see from it to keep from taking in extra fat.
If you determine that your health is important to you, you need to take these tips to heart. Also if you remove all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to sirloin steak marinara recipe. To cook sirloin steak marinara you only need 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Sirloin Steak Marinara:
- Prepare large pack top sirloin steak, sliced into strips
- Use Olive oil
- Get onions, sliced
- You need green pepper, sliced
- Use garlic
- Use black pepper
- You need oregano leaves
- Use Adobo
- Get red wine
- You need your favorite spaghetti sauce (24 ounce)
- Provide Pasta (any shape you like)
Steps to make Sirloin Steak Marinara:
- Place your sliced onions and green pepper into a large pot that has been heated up with olive oil….Sauté veggies until tender…..
- Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips….
- Add your minced garlic to the onions and green pepper and sauté a few more minutes…..
- Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more….
- Now add the red wine and bring to a boil….Boil until wine has reduced slightly…..
- Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally……
- Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat…..Stir occasionally….Remove from heat when done…….
- Serve with pasta and enjoy 😉!!
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