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Before you jump to Mom's Tuna Noodle Casserole recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Effect Your Health.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food place. You will recognize that the nutrition in these sorts of is non existent and the unwanted effects can be really bad. That is why we are going to be going over the foods that you should be ingesting that will have a positive effect on your health.
Citrus fruit will be one of the greatest things that you could have for your desserts, instead of having a piece of cake or ice cream. Together with vitamin C, you will discover that there are plenty of other health benefits that you will find in these types of fruits. You may also want to put together a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.
For those of you who want to get started living a more healthy life the tips above will be able to help you do that. The pre packaged processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to mom's tuna noodle casserole recipe. To cook mom's tuna noodle casserole you need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Mom's Tuna Noodle Casserole:
- Take canned tuna
- Take cream of mushroom soup
- Prepare pickle relish
- Get red bell pepper; julienne
- Prepare green bell pepper; julienne
- Get celery; small dice
- Prepare egg noodles
- Prepare mozzarella; shredded
- Use cheddar; shredded
Steps to make Mom's Tuna Noodle Casserole:
- Exact measures coming soon.
- Combine tuna, bell peppers, pickle relish, and soup in a large mixing bowl. Mix thoroughly.
- Spray a casserole dish with non-stick cooking spray. Spread tuna mixture. Top with cheeses.
- Cover. Bake at 350° for approximately 50 minutes or until thermometer reaches 145°. Uncover during last ten minutes of cooking.
- Variations; Shallots, parsley, mustard, mayonnaise, tarragon, wine, fried onions
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