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American style pancakes
American style pancakes

Before you jump to American style pancakes recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Effect Your Health.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food place. The foods that you receive from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nourishment. On this page we are going to be going over foods that you need to be eating that can help you stay in good health.

Now when it comes to the main food items that you should have for dinner, you might want to be certain that you’re eating lots of fish, especially salmon, and lean protein. You will find that salmon can also be full of Omega-3 and various other nutrients. Protein is important for your diet, however you don’t have to eat a lot, as a 3 ounces is all you truly need. In addition before preparing your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.

By following a few of the suggestions above you will find that you can be living a healthier life. Also if you eliminate all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to american style pancakes recipe. To make american style pancakes you need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make American style pancakes:
  1. Use egg
  2. Use whole milk
  3. Get Juice of half a lemon
  4. Provide flour
  5. Provide baking powder
  6. Take bicarbonate of soda
  7. Take soft butter
  8. Provide Blueberries
  9. Get Yoghurt
Instructions to make American style pancakes:
  1. Add the lemon juice to the milk and stir well. Leave to stand for 5 minutes until thickened
  2. Beat the egg and add it to the buttermilk
  3. Add the flour, baking powder and bicarbonate of soda together in a bowl. Make a well in the middle of the mixture and stir in the buttermilk and egg mixture and mix together
  4. Melt the butter in a frying pan then tip the melted fat into the batter and stir well
  5. Add a few blobs (roughly 2 tbsp per pancake) to the frying pan and cook on one side and then flip over and cook the panckake for a few minutes
  6. Serve pancakes in a stack with the blueberries and yoghurt

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