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Cheesy Broccoli and Cauliflower Casserole
Cheesy Broccoli and Cauliflower Casserole

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We hope you got insight from reading it, now let’s go back to cheesy broccoli and cauliflower casserole recipe. To make cheesy broccoli and cauliflower casserole you need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Cheesy Broccoli and Cauliflower Casserole:
  1. Use 1 Large Head Broccoli
  2. Take 1 Large Head Cauliflower
  3. You need 2 Cans Cheddar Cheese Soup
  4. You need 3/4 Cup Milk
  5. You need 3 tbsp Dry Mustard
  6. Use 1 Sleeve Ritz Crackers
  7. Provide 2 Cups Shredded Mild Cheddar
  8. Get 2 cups Shredded Sharp Cheddar
  9. Prepare to taste Salt and Pepper
Instructions to make Cheesy Broccoli and Cauliflower Casserole:
  1. Preheat Oven to 325 degrees
  2. Wash Veggies and chop into bite size pieces. Steam veggies slightly in pan of boiling water for 5-8 minutes.Place in large bowl. Set aside.
  3. Mix Soup, Milk, Dry Mustard, and Mild Cheddar in separate bowl. Salt and pepper to taste.
  4. Fold Soup/Cheese mixture into vegetables.
  5. Butter Large Casserole Dish and add Vegetable Mixture.
  6. Put Layer of Sharp Cheddar Over Vegetable Mix.
  7. Crush Sleeve of Ritz Crackers and Cover Top of Casserole.
  8. Bake for 30-45 minutes at 325. Broil for 2-4 minutes to Finish Browning Top.

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